Case Studies

Restaurant L
Cincinnati, OH


Client Space

Cincinnati’s latest fine dining establishment, Restaurant L, is located at the bottom of the city’s tallest building, Great American Tower, is open for business. Jean-Robert de Cavel and Richard Brown have teamed up to bring us the elegant fine dining restaurant where they hope guests can celebrate special occasions. The bar and lounge area will seat 40 while the gourmet dining room overlooking Great American Ball Park, will seat 86

With so many casual places to eat, the pair wanted to bring fine dining back to Cincinnati. Richard Brown said "The restaurant scene in Cincinnati has been cutting edge for many years,” said Brown. “ We were the only city in the United States to have three five star restaurants for a very long time.” The 8,000 square foot restaurant features seasonal French cuisine. Right now it’s open for dinner Tuesday through Saturday and features jazz night several days a week.

All throughout the restaurant you will find luxury and classic French style. Custom ordered furniture from Europe posed some time constrains with the opening dates however, RCF Group’s expertise in the hospitality market and vendor relationship allowed us to meet the client need in the timeline provided. The client specified a custom fold-down table for the lounge area of the women’s powder room, RCF Group partnered with a local millwork vendor to design and produce this custom piece.

RCF Group Provided
Space Planning and Design
Furniture and Furnishings
     Beaufurn
     Berco
     Global Views
     MTS Seating

"The restaurant scene in Cincinnati has been cutting edge for many years,” said Brown. “ We were the only city in the United States  to have three five star restaurants for a very long time.” 

-Richard Brown

Case Studies